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Food, Family And The Lunar New Year
Just like how roast is often a staple eaten at Christmas, it is customary for the Chinese to feast on Yusheng, a raw fish salad, during the Lunar New Year. Yee sang, yuu sahng, lo hei or ‘Prosperity Toss’ are alternate names for this salad that is typically served at the beginning of multi-course meals…
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The Lunar “Chinese” New Year: A New Beginning
When I was a kid, I celebrated the “Chinese New Year” in Malaysia with my family. When we moved back to Australia seven years after living in Asia, to my confusion I learnt that the “Lunar New Year” is often used to refer to the “Chinese New Year” in Melbourne. Both phrases are used interchangeably…
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The Commercialisation And Community Spirit Of The Lunar New Year In Australia
Today, the Lunar New Year is widely celebrated in Australia each year. Lion dances and Asian cultural performances on city streets are a common sight here in the weeks leading up to start of the brand new lunar calendar. Various profit/not-for-profit bodies and everyday people from all walks of life frequently and tirelessly pitch in…
Mabel Kwong 